This Cadco Half Size Compact Manual Convection Oven provides “Small Footprint and Large Production.” Advanced airflow design with patented baffle. Manual controls: Time and Temperature. 3 shelves. Convection technology reduces baking/cooking times vs. conventional ovens. Heat settings from 175-500F. 60 minute timer; buzzer goes off at end of cycle. High temperature motor bearings. Dura-Body heavy duty stainless steel construction. Safety design: ”cool-touch” double wall glass door. Reinforced door design. 2-1/2” between shelves. Oven cavity wrapped in high ”R” value insulation. NSF; MET to UL and CSA Standards. 120V/1450W/12A. NEMA 5-15P plug. UPS-able if overwrapped.
- Optimize Cooking Efficiency: Achieve perfectly baked and roasted dishes consistently with the Cadco OV-013’s advanced airflow design, ensuring even baking and reducing cooking times.
- Durable Commercial Performance: Designed for rigorous use, this convection oven’s heavy-duty stainless steel construction and extra-large motor with high-temperature bearings ensure longevity and reliable performance in any commercial kitchen.
- Versatile Heat Settings: With adjustable heat settings from 175°F to 500°F and a 60-minute timer, this oven provides precise control for a variety of cooking tasks, enhancing your kitchen’s productivity.
