Turn your kitchen into a home cook’s dream with The Pioneer Woman Agatha 12-Piece Aluminum and Ceramic Cookware Set. This everyday set of cookware essentials has everything you’ll need to make bountiful breakfasts and delicious dinners. From saucepans and skillets to Dutch ovens and turners, you’ll be able to whip up just what the family’s been craving. Each cookware piece in the set features excellent heat conduction and uniform cooking with durable aluminum bodies and has a PFOA- and PFTE-free ceramic non-stick interior that makes it easy to cook with and clean out. To complement Ree’s stunning signature floral designs and vibrant colors on each pot and pan, the included turner and ladle are made from gorgeous acacia wood in a neutral tone. Give your kitchen the full frontier makeover with The Pioneer Woman Agatha 12-Piece Aluminum and Ceramic Cookware Set.
Meet Ree:
Ree Drummond is an author, TV personality, social media phenom, and the woman behind the popular Pioneer Woman lifestyle blog that started it all. She’s also a lover of butter, basset hounds, Ethel Merman, her hunky, cowboy husband Ladd, and their four kids. Her casual country style and delicious recipes have made her a go-to for all things cooking and entertaining.
- The Pioneer Woman Agatha 12-Piece Aluminum & Ceramic Classic Cookware Set
- Each cookware piece comes decorated with Ree’s signature floral designs in vibrant colors
- Provides excellent heat conduction and uniform cooking
- Riveted stainless steel handles offer comfort and convenience
- Durable aluminum body delivers quick and even heating
- Ceramic non-stick interior makes it easy to remove food once it’s done cooking.
- Heat-resistant exterior painting brings easy clean-up.
- Compatible with induction, gas, electric, halogen, and vitroceramic stove tops
- Clear tempered glass lid with vent holes allows to keep a close eye on the cooking process without lifting the lid and easily monitor the texture, color of the food.
- Hand wash recommend
- Set includes: (1) 1-quart saucepan, (1) 3-quart saucepan with lid, (1) 4.5-quart saute pan with lid, (1) 5-quart Dutch oven with lid, (1) 8″ skillet, (1) 10″ skillet, (1) egg pan, (1) acacia wood turner, and (1) acacia wood spoon
