Cadco XAF-113 Heavy-Duty Countertop Convection Oven with Manual Controls and Humidity, Stainless Steel, NSF, 120v, For Commercial Use, 120 lbs.

$86.76

Description

The Cadco XAF-113 Commercial Convection Oven Countertop is the ultimate solution for professional-grade baking and cooking in compact spaces. Designed for restaurants, hotels, food trucks, and concessions, this Cadco oven combines powerful performance with space-saving efficiency. Equipped with three adjustable shelves, it provides ample space to bake cookies, roast meats, or prepare a variety of dishes with consistent results every time. The stainless steel construction ensures durability, while the advanced convection system evenly distributes heat for precise cooking every time. With humidity control, you can achieve the perfect textures for all of your baked goods and dishes.

This convection oven is a fantastic choice for any commercial kitchen. Whether you need a high-performance oven for baking pastries or preparing entrees, this unit delivers professional-quality meals. Compact yet powerful, the Cadco XAF-113 is ideal for chefs who are seeking efficiency without compromising quality. Its NSF certification makes it a trusted choice among commercial ovens for baking, while the 120V power capability ensures compatibility with standard outlets. Enhance your kitchen’s capabilities with this premium commercial convection oven countertop, perfect for culinary excellence in any setting.

  • Advanced airflow design with patented baffle
  • Manual time and temperature controls
  • Heat settings from 175° to 500°F
  • Dura-Body heavy duty stainless steel construction and reinforced door designed for years of trouble free service in busy commercial operations
  • Safety design: “cool-touch” double wall glass door and high “R” value insulation wrapped oven cavity
  • Dimensions are designed to accommodate modular stacking for customized configurations
  • Half size holds 3 half size sheet pans and includes 3 shelves
  • One year carry-in warranty
  • Dimensions: 26-5/8″W x 28-1/8″D x 16-7/8″H
  • Half-size countertop design

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  • 1.75-cu.-ft. capacity

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  • 3 included shelves

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  • 3 half-size pan capacity (pans sold separately)

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  • Airflow is designed to provide even baking

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  • Temperature range: 175-500 degrees F

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  • Heavy-duty stainless steel body resists corrosion and dents

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  • Continuous-on operation or 60-minute timer

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  • Timer beeps for audible alerts

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  • Steam pan is compatible with auxiliary water pump kit

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  • Manual control knobs for time, temperature, and humidity

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  • Glass door is double wall insulated to remain cool during cooking

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  • LED light is mounted into the door for enhanced visibility

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  • Motor bearings are designed for high temperature tolerances

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  • Oven cavity is insulated for efficient heat retention

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  • 1 fan circulates air

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  • 235⁄8 in. W x 281⁄8 in. D x 167⁄8 in. H

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  • 12 A, 1.45 kW

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  • 120 V/60 Hz/1 ph, NEMA 5-15P plug