Product Description
Commercial Soft-Serve Ice Cream Machine
This commercial desktop ice cream maker is designed for efficient and simple operation, enabling the production of high-quality ice cream in just 15 minutes. With a quiet yet powerful compressor, it has a 1.6L capacity and can produce up to 10L of ice cream per hour. The machine features advanced puffing technology for smoother ice cream, allowing hardness adjustments to tailor the product to individual tastes. Constructed from durable stainless steel with a food-grade stainless steel cylinder, it ensures longevity and ease of cleaning. Ideal for commercial settings such as ice cream shops, cafes, and small food stalls.
Countertop Ice Cream Machine
This commercial desktop ice cream maker produces ice cream in just 15 minutes. With a powerful compressor that operates quietly at less than 66 dB. It can continuously deliver 4 to 6 ice cream balls, reaching up to 10L/2.7 gal of ice cream per hour for the perfect smooth, creamy texture mix.
Soft Serve Ice Cream
Features built-in puffing technology to enhance ice cream’s air contact for a smoother texture using the same amount of ingredients. The hardness adjustment function allows for customizing the texture according to personal preferences, ensuring every serving is as desired.
Stainless Steel Construction
Crafted from high-grade stainless steel with a 304 food-grade stainless steel cylinder, this ice cream machine soft serve offers increased durability and ease of cleaning. Its rust-resistant properties ensure longevity and hygiene in commercial settings.
Optimized Cooling System
Equipped with a high-speed rotating mechanism and an effective cooling system, including a built-in copper tube condenser and large area side vents. This design ensures even cooling and heat dissipation, promoting consistent ice cream texture and firmness.
Versatile Commercial Use
Ideal for a variety of commercial venues including ice cream shops, cafes, burger joints, drink bars, and small food stalls. The ice cream maker machine soft serve’s compact size and efficient output make it a valuable addition to any food service establishment.
Refrigeration and Heat Dissipation
The integrated 1.6L (1.7QT) cooling tank and fast-rotating triple mixer are engineered to create creamy, silky-smooth ice cream textures, enhancing the overall quality and appeal of the ice cream served.
Specifications
Item Model Number: BQL-9200ST
Operating Temperature: 5-32°C / 41-89.6°F
Ice Cream Production Efficiency: 10L /2.7Gal per Hour
Ingredient Tank Capacity: 4L / 1.1 Gal
Cylinder Capacity: 1.6L / 0.4 Gal
Noise Level: ≤66 dB
Hopper Material: Stainless Steel 304
Main Material: Stainless Steel 201
Net Weight: 45kg / 99.2 lbs
Package Content
Ice Cream Maker x 1
Star Nut x 1
Corrugated Tube x 1
Plunger O-Rings x 2
Expansion Tube x 1
Petroleum Jelly x 1
- High Productivity: This commercial bench ice maker produces up to 10 liters /10.6 quarts of ice cream per hour and operates efficiently at ambient temperatures (5 to 32°C/41 to 89.6°F). It can serve 4-6 servings (80 grams per serving) without interruption.
- Rapid Freeze with Powerful Cooling: This commercial ice maker is equipped with a heavy duty compressor and 4L/ 4.2Qt hopper for fast cooling. The initial freezing time is only 15 minutes, and subsequent batches are ready in 6 minutes or less, ensuring continuous supply.
- User-Friendly Interface: This ice cream maker comes with a touch screen that simplifies operation. Its elevated design reduces the need to bend over and combines automatic cooling, one-click cleaning and timer Settings. Monitor production times and remaining quantities at a glance on an intuitive display.
- Rugged: Commercial soft serve ice cream machines are made of high-quality SUS201 stainless steel and food-grade SUS304 stainless steel cylinder, which is strong, rust-proof and easy to clean, ensuring service life and food safety.
- Versatile Application: This soft-serve ice cream maker is designed for versatility and is perfect for making all kinds of ice cream, including cones, waffles and cakes. It is the perfect complement to ice cream parlors, cafes, drink bars and small food stalls to improve any business environment.
