Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100
Introducing the Red Rock 100, the innovative wood fired stone oven that is perfect for baking bread, not just pizza! With a diameter of 39 inches, this oven is specially designed for big families, restaurants, and professionals who want to elevate their baking game.
The Red Rock 100, also known as the PRO 100, offers the unique opportunity to bake 5 pizzas or 7 loaves of bread at the same time. This makes it the perfect choice for those who want to cater to a large group of people or simply want to save time in the kitchen.
But what sets the Red Rock 100 apart is its easy installation process. With no construction work required, this oven can be set up in just 20 minutes, allowing you to start baking delicious bread in no time.
Don’t settle for a regular pizza oven, upgrade to the Red Rock 100 and experience the joy of baking bread in a traditional wood fired stone oven. Get yours today and take your baking to the next level!
- Can be assembled & used within 20 minutes without any construction work
- Can retain heat for up to 4 hours without adding more wood
- Can cook 5-7 medium pizzas at once
- Comes with the wheeled stand
- Stand features a shelf to store your wood.
